Daily Archives: January 13, 2013

Carne Picada means speedy meals!

Carne picada sounds pretty exotic, at least if you are here on the Gulf Coast.  It’s a relative newcomer in the grocery stores.  But what is it really? Essentially, it’s meat that has been cut into matchstick-like slivers.  It’s not … Continue reading

Posted in Beef, Budget, Easy, Pasta, Quick, Recipes | Tagged , , , , , , | 2 Comments